Packed food (Breakfast, lunch, High-tea, dinner)

Breakfast

• Classic Continental Breakfast: Freshly baked pastries, artisanal yogurt, and a choice of gourmet coffee or herbal tea.
• Oatmeal Parfait: Rolled oats, Greek yogurt, fresh berries, and honey, packed with energy and flavor.
• Avocado & Veggie Wrap: Ripe avocado, fresh vegetables, herbs, and salsa wrapped in a warm tortilla.

Lunch

• Mouthwatering Mediterranean Bowl: Hummus, falafel, crisp vegetables, olives, and tahini sauce.
• Grilled Vegetable Salad: Fresh romaine lettuce, grilled seasonal vegetables, croutons, and a delicious dressing.
• Teriyaki Tofu Stir-Fry: Tofu stir-fried with colorful vegetables and savory teriyaki sauce.

High-Tea

• Savory Tea Sandwiches: Elegantly crafted vegetarian finger sandwiches with cucumber, cream cheese, and fresh herbs.
• Freshly Baked Scones: Freshly baked scones served with clotted cream and preserves, complemented by gourmet teas.
• Cheese & Fruit Board: An artisanal selection of cheeses, seasonal fruits, nuts, and delicious accompaniments.

Dinner

• Creamy Mushroom Risotto: Rich and flavorful risotto prepared with fresh mushrooms and herbs.
• Vegetarian Thai Curry: Aromatic Thai curry with fresh vegetables, coconut milk, and authentic Thai spices.
• Grilled Vegetable Platter: A delicious selection of grilled seasonal vegetables served with garlic mashed potatoes and flavorful sauces.